Club will be closed from 17-21 April for Easter Break
Concert in Memory of Alison Hales – 16 April – 7pm
Yoga & Meditative Class every Monday and Friday at 6am and 7 am
Dining in with Christopher Houghton Budd 6th May at 7pm 
Book Club on 16 April  at 7pm

Menus

 Dinner Menu
2 Courses £15,00

3 Courses £18,00

                                                         Starter/ Main

Soup of the Day                                      5,50

Parma Ham, Fig & Cherry Tomato Salad    6,60 / 10,50

Brie & Walnut w Apple Comfit Salad          6,20 / 10,00

Crispy Duck, Feta, Pine Nut&                   7,00 / 11,00   Caramelized Plum Salad

Warm Jerusalem Artichoke, Puy Lentil      7,00 / 11,00   & Garlic Salad

Welsh Rarebit w Cepes & Homemade       5,50     Chutney

Fishcake, Poached Egg & Dill                   5,60       Mayonnaise

                                      •

Fish of the Day                                               Market

Sirloin Steak w Stilton, Potato Wedges &            13,50  Vegetables

Chicken w Chorizo  Mousse, Purple Potatoes &      9,50   Vegetables

Shepherd’s Pie w Root Vegetables & Prune          10,50 Gravy

Risotto w Chestnuts, Stilton & Wild                       9,50 Mushrooms

Macaroni Cheese w Spinach & Crispy                    7,50 Salad                                   

                                        

Petit Fours                                                         4.50

Fresh Fruit Salad                                                5.50

Selection of Ice-creams & Sorbets                       5.00

Cheese Platter                                                   7.00

Unfortunately we are not able to guarantee completely nut free dishes. We do not knowingly use  GM ingredients in our dishes.

 

Sample All Day Menu
Jacket Potatoes mixed leaves, tomato, cucumber, red onion £3.00
Optional Toppings:
Chicken & bacon +£4.00
Smoked salmon & capers +£4.00
Tuna & boiled egg +£3.50
Feta & olives +£3.00

Garden Salad, vinaigrette Dressing £4.00

Sandwich with Salad Garnish:
Egg, mayonnaise & Rocket £4.00
Grated Cheese £4.00
Tuna, Mayonnaise & Sweetcorn £4.50
Ham & Pommery mustard £4.50
Beef & Horseradish £4.50
Turkey & Cranberry £4.50
Smoked Salmon £4.00

Omelette with Salad Garnish £8.50
Choose two of the Following Fillings:
Cheese
Tomato
Onion
Mushrooms
Ham

Sample Breakfast Menu
Continental Breakfast  £6.50
Glass of Juice
Cafetière or Pot of Tea
Croissant, Toast, Butter or Margarine
W. Brandon Oxford Cut Marmalade and Tiptree Preserves, Marmite
Selection of Cereals and Müesli
Natural or Fruit Yoghurt
Nuts and Fresh Fruits
Boiled Eggs and Porridge are available upon request

Pol Roger N/V Champagne  150ml/750ml
£6.90/£39.00
Hildon Water still/sparkling 330ml/750ml
£2.00/£3.50
Additional Glass of Juice £2.00

Americano £2.00
Espresso £1.80/£2.50
Macchiato £1.90/£2.60
Cappuccino / Latte £2.50
Pot of Hot Chocolate £3.50
Additional Cafetière per Person £2.50
Additional Pot of Tea per Person £2.20

Jar [340g] of Wendy Brandon Orange Marmalade £4.50

Sample Wine Menu
Sparkling Wines & Champagnes 150ml | ½ btl | 750ml
Arcobello Prosecco Italy £5.00 | n/a | £19.00
Virginie Taittinger Brut N/V France n/a | n/a | £35.00
Virginie Taittinger Rose N/V France n/a | n/a |£45.00
Pol Roger N/V France £8.50 | £25.00 | £41.00

White Wines 175ml | 250ml | 750ml
Rully, Maison Mallard-Gaulin ’10 France n/a | n/a | £23.00
Chablis 1er Cr. Montmain ’12 France £6.50 | £9.00 | £27.00 (½ btl £16.50)
Mersault, Pierre André ’11 France n/a | n/a | £35.00
Hunter’s Sauvignon Blanc ’12 New Zealand n/a | n/a | £22.50
La Toledana Gavi di Gavi ’12 Italy £5.50 | £7.00 | £19.00
Fathom’s Sauvignon Blanc ’13 New Zealand £4.50 | £6.00 | £16.00
Muscadet Sur Lie, Domaine de la Tourmaline ’12 France n/a | n/a | £18.00
Cuvee Chyler ’12 France £4.50 | £6.00 | £16.00
Chassagne Montrachet 1er Cru ’07 France n/a | n/a | £58.00

Red Wines 175ml | 250ml | 750ml
Château Paloumey, Haut-Médoc ’09 France n/a | n/a | £32.00
Beaune Premier Cru, Pierre André France n/a | n/a | £33.00
Côtes du Rhone Villages, La Jérôme ’11 France £6.50 | £9.00 | £26.00
Marques de Reinosa, Reserva ’06 Spain £6.00 | £7.50 | £23.00
Hunter’s Pinot Noir ’11 New Zealand n/a | n/a | £28.00
Casa Lapostolle, Cuvée Alexandre Merlot ’12 Chile £6.00 | £8.50 | £25.00
Baron de Baussac ’12 France £4.50 | £6.00 | £16.00
Pommard 1er Cru, Clos de la Commaraine ’07 France n/a | n/a | £55.00
Corton Grand Cru, Monopole ’09 France n/a | n/a | £85.00
Château Kirwan, Margaux 3rd Growth France n/a | n/a | £75.00
Charmes de Kirwan, 2nd Wine of Ch. Kirwan France n/a | n/a | 45.00

Rose Wines 175ml | 250ml | 750ml
Gavoty Tradition Rose ’11 France £4.50 | £6.00 | £17.00

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